Food processing program – Stream 4 – Competitiveness and environmental challenges of the slaughterhouse and cheese sector

Amount:

$750,000

Type:

Grant

Description:

Strengthen the capacity of slaughterhouses and cheese factories to face the challenges specific to their sector by supporting projects aimed at improving their competitiveness and responding to their environmental issues.

Comments on Funding:

Financing support for this stream are detailed in the guide.

Deadline:

This program is closed since June 25, 2024. The budget envelope dedicated to the program is exhausted. No new applications will be accepted.

Eligibility:

For checking eligibility for applicants, projects and expenses please in detail read the guide of this stream.

Application Steps:

To apply, you must:

Read the full text of the program for all the details.

Documentation Needed:

Needed documents to apply are in the guide of this stream, you have to read the guide.

Other Things to Note:

Details are listed in the guide.

Link Guide:

Maurice

About the author

Maurice

Maurice (Moe) Muise learned the ins-and-outs of government while an employee of the Government of Canada in Ottawa for 10 years. His current focus is helping small businesses in Canada to identify and maximize funding to grow their business.

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