Alimentation santé: Volet 3 – Soutien aux activités et aux projets structurants (Health Food: Stream 3 – Support for Structuring Activities and Projects)

By mmuise
Description:

This program aims to increase the number of foods of good nutritional quality, foods with improved nutritional value and foods with health value among the foods processed and offered in Québec. Its 3rd stream is designed to raise awareness and stimulate mobilization towards the development or improvement of foods of good nutritional quality, foods with improved nutritional value or foods with health value.


Comments on Funding:

The financial assistance covers 70% of eligible expenses, up to a maximum of $300,000 per fiscal year. The maximum financial assistance is capped at $900,000 per applicant for the duration of the program. The minimum eligible expenses amount to $40,000.

Deadline: Applications are closed. Stay tuned for future intake announcements.
Eligibility:

Applicants must:

  • be businesses or organizations falling into either of the following categories:
    a) food processing business associations;
    b) research or technology transfer institutions;
    c) non-profit organizations specialized in food processing;
    d) distribution centers;
    e) consulting firms;
    f) cooperatives.
  • meet the following requirements:
    a) registered in the Quebec Enterprise Register;
    b) located in Quebec or having at least one establishment or branch located in Quebec.
Application Steps:

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Documentation Needed:

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Other Things to Note:

A new call for projects will begin on August 28, 2023 and end on September 28, 2023 at midnight.

About the author
mmuise